BACK ROADS Vermont Cheddar handcrafted with local milk aged over 12 years and Peppercorn & Poppy Water Crisps.
SEASON BRAND BLACK CAPELIN caviar (wild caught), Bellwether Farms CREME FRAICHE (FRENCH CULTURED CREAM from Sonoma County, California) and organic English cucumber.
Note: Quick and easy to put together for Sunday Football. 🏉
Fact: I don’t give a ####! 🙂